Christmas 2026
Ingrid’s Christmas Buffet
Sunday 29 November, 6, 13 and 20 December 2026
from 12.00 – 16.00 (last table booking at 13.30)
Our Christmas buffet is served with rye bread and loaves, spiced lard and butter from Aabybro Dairy
Spiced herring with quail’s eggs, potatoes and capers
Eggs and hand-peeled prawns with lemon mayonnaise
Gravad lax with fox sauce
Plaice fillet with remoulade and lemon
Hook-cured roast pork
Whole roast wild duck
Red cabbage and pickled vegetables
Medister sausages
Brown and white potatoes
Risalamande with cherry sauce
650 kr. per person
Book Ingrid’s Christmas dinner here
See also our Christmas breaks here
Ingrid’s Christmas buffet
at Hotel Frederiksminde
Let Hotel Frederiksminde provide the setting for your Christmas event.
Enjoy the festive season with colleagues in a peaceful and relaxed atmosphere, with food and wine of the highest international standard.
Christmas buffet
Minimum 10 people.
(function room)
Our Christmas buffet is served with rye bread and loaves, spiced lard and butter from Aabybro Dairy
Spiced herring with quail’s eggs, potatoes and capers
Eggs and hand-peeled prawns with lemon mayonnaise
Gravad lax with fox sauce
Plaice fillet with remoulade and lemon
Hook-cured roast pork
Whole roast wild duck
Red cabbage and pickled vegetables
Medister sausages
Brown and white potatoes
Risalamande with cherry sauce
650 kr. per person
CHRISTMAS MENU
Minimum 10 people.
(banquet section)
3- or 5-course banquet menu
including welcome drink, water and coffee/tea.
845 kr. / 1,145 kr. per person
CHRISTMAS GIFT OF THE YEAR
Treat your staff to a lovely Christmas gift with a gift voucher valid at Hotel Frederiksminde and Rønnede Kro. The gift voucher can be issued for any amount to suit your budget.
For further information, please contact us at info@frederiksminde.com or by telephone on +45 5590 9030.