Essens

Menu

Fermented tomato juice with herb’ed oil
Turnips with spruce and salt
Lettuce with chives vinaigrette and Thybo cheese
Garden vegetables with grilled herbs puré and pumpkin seeds
Lettuce with chives vinaigrette and Thybo cheese
Raw Skaw shrimps with white asparagus, buttermilk, horseradish and lovage
Mahogany clam with green strawberries, lemon verbena and gooseberries juice
Pie with Bleak Roe, sheep’s milk cream and hazelnuts oil
Our bread
New potatoes with grilled peas shells, whey and leeks top oil
Grilled green asparagus with 4 years Havgus, thyme and fermented asparagus sauce
White asparagus with Platinum Caviar, parsley, poppy seeds and beurre blanc
Turbot with katsuobushi
Dry aged organic pork with broad beans, cherry leaves, “pesto” and boullion
Sorrel sorbet with dobbel peeled peas, wheat grass and gooseberries
Sheep’s milk yoghurt with rhubarb, lavender and black rose hip
Grilled berries with black currant branches ice cream and fermented honey
Fermented raspberries and lemon thyme
Grain Cannelle

Food DKK 1.500 / Beverage pairing DKK 1.400 / Juice pairing DKK 550

THE “ESSENCE” OF FREDERIKSMINDE
Sparkling wine / Water / Essens menu / Beverage pairing

DKK 3.000

SMALL MENU
Chef’s selection of dishes from our big Essens Menu. Around 10-12 servings.

Food DKK 1.000 / Beverage pairing DKK 900 / Juice pairing DKK 450
This is not served on Saturdays

THE WEEKDAY MENU
This is not served on Saturdays.

Snacks, sourdough bread and 3 courses
Turbot with katsoubishi
Organic chicken breast from Lolland with green asparagus and mustard
Sheep’s milk yoghurt with rhubarb, lavender and rose hip

Food DKK 600 / Beverage pairing DKK 500 / Juice pairing DKK 250

VEGETARIAN MENU
Snacks, sourdough bread and 3 courses

New danish potatoes with leek top oil, whey and grilled peas shells
Grilled green asparagus with 4 years Havgus, thyme and fermented asparagus sauce
Sheep’s milk yoghurt with rhubarb, lavender and rose hip

Food DKK 550 / Beverage pairing DKK 500 / Juice pairing DKK 250

SELECTION OF NORDIC CHEESE 
DKK 175

The restaurant must close no later than 24.00 due to the Government’s Covid19 restrictions.

Unfortunately, we cannot accommodate dietary habits, diets or extensive allergies at our big Essence menu.
It is possible to get a smaller selection from our Essence menu for example without meat, fish or gluten.
For questions, please contact the reception.