Ingrid

“Smørrebrødsrestaurant”
Saturday 12.00 – 15.00 (Latest booking 13.30)

Open sandwiches

Fried Herring // DKK 120 kr.
Fried onions and fermented mustard

Halibut // DKK 125 kr .
Mussels mayonnaise, summer preserves and grillede cabbage

Plaice // DKK 140 kr.
Hand peeled Skaw Shrimps, brown butter and grilled lemon

Mushroom toast // 135 kr.
4-years-old Havgus cheese, thyme and egg yolk

Sweetbreads confit// DKK 150 kr.
With mushrooms and onions puré

Bistro Menu
Todays catch with garden vegetables and fish fumé
Grilled pork with mushrooms, onions puré and sauce blanquette
Yoghurt sorbet with parsnips, whey curd and pickled berries

3 courses DKK 495 / Beverage pairing DKK 450

(Vegetarian alternativ, please contact the reception.)

Selection of Nordic cheese
DKK 135

Dessert of the day
DKK 95

Apple crumble
DKK 65

Petit Four
DKK 30