Ingrid
“Smørrebrødsrestaurant”
Saturday 12.00 – 15.00
Open sandwiches
Herring // DDK 135
Butternut squash, white currant and Gl. Knas cheese
Egg & hand peeled shrimps // DKK 150
Preserved tomatoes, lovage mayonnaise and cress
Cold smoked salmon // DKK 145
Double cream, horseradish and kohlrabi
Mushroom toast // DDK 140
Cream 50, thyme and Havgus cheese
Breaded plaice // DKK 150
“Remoulade” and lemon
Organic pork confit// DKK 140
Yeast emulsion, mustard, garden cabbage and pickled onions
Selection of Nordic cheese
DKK 135
Dessert of the day
DKK 95
Cake of the day
DKK 75
Petit Four
DKK 35
Important: We are more than happy to cook a 3 courses Bistro Menu.
The menu has to be ordered minimum 1 day in advance, and we only serve the menu to all guests at the table.
The above prices are only valid for 2022.
No price guarantee is given for 2023 and beyond.