Ingrid
“Smørrebrødsrestaurant”
Friday and Saturday from 12.00-15.00
Open Sandwiches
Curry herring // 135,-
Capers, cress and onions
Cold smoked Fynbo salmon // 150,-
Horseradish, mussel emulsion, summer preserves and dill oil
Egg and hand peeled shrimps // 165,-
Lemon mayonnaise, cress and dill
New potatoes // 130,-
Lovage, tomatoes, crispy onions and chives
Breaded fish filet // 145,-
Remoulade and grilled lemon
Breaded fish filet // 165,-
Hand peeled shrimps and lemon mayonnaise
Chicken salad // 150,-
Butter fried sourdough bread and asparagus
Beef tartare // 150,-
Leek mayonnaise, gherkins and sauce verde
Bistro menu 3 courses // 495,-
The menu is served for the whole table only and for a minimum of 2 people.
Must be pre-booked the day before at the latest and with arrival latest at 13.00.
Nordic cheese, 3 sorts // 150,-
Dessert of the day // 95,-
Cake of the day // 75,-
Sweets for coffee // 35,-
Please note:
For table bookings of 7 people or more, please order a menu/specific open sandwiches in advance. Groups of more than 6 people are allocated a private room. The restaurant closes at 15.00. Our lunch restaurant Ingrid is not part of our Michelin restaurant.
The above prices are in DKK and only valid for 2024.
No price guarantee is given for 2025 and beyond.
We look forward to welcoming you!